Giani’s di Hatti
The legendary shop was set up in 1956 by Giani Gurcharan Singh who earlier used to make sweets in Lyallpur (now Faisalabad), Pakistan.
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Ramprasad Makhan Lal
Located in the wholesale spice market of Delhi, Khari Baoli, this eatery has loyalists for its Malpuas, the recipe for which has been handed down the generations.
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Shree Bhawan
This famous sweet shop in Chitli Qabar does brisk business in mornings by selling Puri Chhole made using desi ghee and a range of traditional sweets all-day long.
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Natraj Cafe
Come out of Chandni Chowk Metro Station and find this shop on your right just before you hit the main market. It sells just two street food items - Dahi bhalle and hot aloo tikkis.
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Best Locations for Gujiya in Delhi
What is Holi without Gujiya and Thandai? Well, Holi is almost here and Delhi is going crazy shopping colors and water balloons and of course, not to miss the delicious Gujiya.
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5 Places in Delhi Dishing Out the Best Butter Chicken
Chicken as its synonym. Succulent pieces of chicken, first marinated then roasted and then finally enveloped in a silky tomato-cream gravy……oh my good god!
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Top 5 different varieties of pizza
A Monster Deep Dish Pizza worthy of the title. 2 layers of crust stuffed with your favorite toppings and finished with a rich, garlicky sauce. More than 1 inch thick, and weighs up to a kilo!
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Sardarji Churan Wale
This 60-year-old shop was set up by current owner Ramandeep Singh's grandfather who used to sell dry fruits but eventually turned to selling churan as the main business.
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